Setting the New Standard

Our team consists of a girly pastry chef, a man-cook and a crazy mixologist. Together we have created a menu filled with unique tastes and flavours to wow your senses.

The burger buns are made by our girly Chef, a Le Gordon Bleu graduate, who insisted that her buns should be made exclusively brioche-style with a touch of extra parmesan. And she was right... We can't really complain cuz we love buns and her buns simply taste

Our fire breathing man-cook just loves to play with fire. All grilling is done on our bespoke wood grill using wood sourced from sustainable plantations, that is first left to dry for 6 months before we use.

Drinks are concocted by our crazy mixologist who just love flavourful combinations of high quality ingredients, all made in-house. With gadgets resembling a laboratory, look out for wonderful flavours that you will most likely not find at your typical Bangkok restaurant.


02 002 1233

254, 256 Thanon Prajadhipok, Khwaeng Wat Kanlaya, Khet Thon Buri, Krung Thep Maha Nakhon 10600, Thailand

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©2021 by Archie